This was tasty.

Read about it here in...yes...another blog of mine.

~crm

p.s. you can see all the pictures HERE.

Just Click Follow and we'll be BFFS.

We eat our greens...

1. 01.13.10, 2. crunchy green stuff, 3. Braising New Beginings,

4. lunch with the neighbor, 5. Eaten raw, 6. the humble pickle

We eat our international cuisines:


1. Veggie Gyozas, 2. it's all the way live, 3. 01.19.01, 4. the greatest chimichanga in the world, 5. japanese for lunch, 6. German Tidbits

We love to bake:

1. Chocolate Chip Cookies with Pecans, 2. Mr Macaroon, 3. cooookieeeees, 4. A hasty breakfast

And we still love our cocktails:


1. wine, mmm, 2. Post work libation, 3. Key Lime Holiday Shot, 4. The Elusive Shower Beer

One of the reasons I love following certain blogs is for the amazing ideas for food and drink.  More specifically, I've made two different recipes from Design Sponge and both have been fabulous!  The first recipe was a holiday wassail that my friends and I gobbled up.

The second was just after I returned home from vacation this past weekend, and I had a strong inclination to cook.  I decided to make up this Pumpkin Risotto because I am CUCKOO for risotto anyway (it's like the fancy man's version of mac-n-cheese) and because we have had these pumpkins sitting around since Thanksgiving.  Well, the saint helped me out on this one as I felt pretty noviced about extracting pumpkin from an actual pumpkin...

 

Well it turned out just delicously!

I highly recommend it.

See it all here:

~CRM

Much more to come...
But since there is no plug by the pool here, my laptop is about to crash. 
I am taking this a sign from the gods that I should probably take another dip and let the computer DIE.


SMOOCH.